A reflection on extra-virgin olive oil, one of Italy’s true products of excellence, and a discussion of the territorial, landscape and cultural value of the DOP Umbria. Organised in association ...
Luigi Caricato
Luigi Caricato is the editor of Olio Officina Magazine and director of the Olio Officina Food Festival, the third edition of which took place in Milan in January 2014. He is the author of Olio di lago (2010), Olio. Crudo e cotto (2012) and Libero olio in libero Stato (2013).