The Stories on Umbria International Journalism Award, organised by the Umbria Chamber of Commerce, is reserved to those articles dealing with the region’s artistic-cultural-environmental points of ...
Rosa Molinero Trias
Rosa Molinero Trias is an independent food journalist living in Barcelona and working for El País, La Vanguardia, El Periódico, elNacional, Tapas and Forbes España. Her passion for gastronomy led her to be a magazine editor and also to become a screenwriter for Cocina Bestial! for national television RTVE. She speaks Spanish, Catalan, English and understands French, Portuguese and Italian well.
Events IJF 2025
Photos
Photos are licensed under a Creative Commons Attribution-NoDerivatives 4.0 International License (CC BY-ND 4.0).